
Our selection of suitable and recommended equipment for Coffee-shops, cafeterias, bars, restaurants, etc.
Counter top hot chocolate dispenser, can prepare and dispense either hot chocolate or Finetti cream at a temperature of 65-90°C.
Counter top dispenser for mixing hot chocolate and other thick drinks. Versatile, reliable, compact and easy to use. With its exclusive and elegant design, its product visibility helps to increases sales.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1 tank of 12 lt. capacity and fountain pump.
Counter top cold drinks dispenser ideal for HoReCa use, 8 lt. capacity each tank.
Milk cooler with digital display for commercial coffee machines. Temperature range from 0-8 C, automatic defrost, digital display and interior lighting.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1 tank of 20 lt. capacity and fountain pump.
Milk cooler with transparent glass door for commercial coffee machines. Temperature range from 0-8 C, automatic defrost, digital display and interior lighting.
Counter top cold drinks dispenser ideal for HoReCa use. Made of Chrome-nickel steel with bowl of 19 lt. capacity.
Counter top cold drinks dispenser ideal for HoReCa use, 8 lt. capacity each tank.