In this category we introduce a full range of juicers, cold drinks dipensers, ice tea or juice dispensers. This range of equipment is dedicated to the HoReCa sector for cafes, terraces, bars, street food concepts, hotels, restaurants and many more.
Counter top cold drinks dispenser ideal for HoReCa use. Made of Chrome-nickel steel with policarbonate bowl of 5 lt. capacity.
Electric citrus press, automatic activation by closing the lever arm. The stainless steel pressing cone allow up to 20-30 litres of fresh orange, grapefruit, pomegranate to be produced per hour.
Counter top cold drinks dispenser ideal for HoReCa use, 8 lt. capacity each tank.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1, 2 or 3 tanks of 12 lt. capacity each and fountain pump.
Counter top cold drinks dispenser ideal for HoReCa use, 8 lt. capacity each tank.
For professional high-yield juicing. Together with the large filling shaft and pulp container, the powerful motor enables easy juicing of whole fruits or even vegetables.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1, 2 or 3 tanks of 20 lt. capacity each and fountain pump.
Counter top cold drinks dispenser ideal for HoReCa use, 8 lt. capacity each tank.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1, 2 or 3 tanks of 12 lt. capacity each and fountain pump.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1, 2 or 3 tanks of 20 lt. capacity each and fountain pump.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1, 2 or 3 tanks of 12 lt. capacity each and fountain pump.
Counter top cold drinks dispenser ideal for HoReCa use, version with 1, 2 or 3 tanks of 20 lt. capacity each and fountain pump.